Post-Transplant Nutrition: Protein, Fluids, Potassium, and Food Safety

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43170login-checkPost-Transplant Nutrition: Protein, Fluids, Potassium, and Food Safety

Diet is one of many challenges that patients face post-transplant – the combination of requirements and restrictions can be difficult to navigate. To help, CareDx partnered with Molly Chanzis, a Registered Dietitian at New York-Presbyterian Weill Cornell Medical Center specializing in medical nutrition therapy and nutrition counseling specifically for transplant patients.

We hosted a webinar with Molly focused on diet and nutrition post-transplant; this article has been adapted from Molly’s presentation. Read the full article on CareDx.com.

431740login-checkPost-Transplant Nutrition: Protein, Fluids, Potassium, and Food Safety
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